Award-winning and nationally recognized, Pike Place Chowder is a seafood destination that has made its mark in Seattle’s legendary Pike Place Market. Famous for its rich, creamy chowders that have won top honors at international competitions, it’s a must-visit for food lovers. The signature New England Clam Chowder has taken home multiple gold medals from the Great Chowder Cook-Off in Rhode Island—a major win for West Coast seafood.
Regularly featured on the Food Network and Travel Channel, the chowder shop is a staple on lists like Tripadvisor’s Top 10 Places to Eat in Seattle.
Pike Place Chowder is not just a favorite lunch stop—it’s widely regarded as the best clam chowder in Seattle, earning national acclaim for its rich, flavorful recipes. Located in the heart of the Pike Place Market food scene, this beloved spot is often ranked among the top Seattle seafood restaurants for its award-winning offerings. Whether you’re in the mood for their creamy chowder or craving an authentic Maine lobster roll in Seattle, each dish reflects their commitment to fresh, high-quality ingredients. With multiple national accolades to its name, it’s no surprise that their menu features some of the most award-winning chowder you’ll find anywhere in the country.
Located at 1530 Post Alley, the shop is tucked inside the bustling Pike Place Market, near the Original Starbucks and the famous fish-throwing stalls. Post Alley is lined with indie shops, colorful street art, and music performances, creating the perfect Seattle vibe to match your meal.
The menu features a wide variety of fresh, flavorful seafood offerings:
They also serve vegan and gluten-free chowder options, offering something for everyone.
With high ratings across Yelp, Google Maps, and Tripadvisor, it’s more than a local favorite—it’s a global chowder icon.
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Also check out The Pink Door Seattle to amaze your taste buds.
Pike Place Chowder is best known for its award-winning New England Clam Chowder, which has won multiple national chowder championships. The restaurant also offers a variety of seafood chowders, including lobster bisque and smoked salmon.
Yes! They offer a gluten-free chowder as well as a vegetarian Market Chowder made with fresh, seasonal vegetables and herbs. Ask the staff for current allergen-friendly options
Yes, you can order online for pickup or local delivery through their official website or select delivery apps. They also offer nationwide shipping via Goldbelly.
No, Pike Place Chowder operates on a first-come, first-served basis. Lines can get long during lunch hours, so it’s best to visit early or on weekdays for a shorter wait.
Absolutely. The menu includes mild chowder flavors and kid-friendly sides, and the casual counter-service setup is great for families visiting Pike Place Market.